Acetate sheets are extremely handy when handling chocolate and ganache and when creating chocolate cutouts and decorations. Can be used to create cake/pastry rings and ribbon. Use our cocoa butter to create your own transfer sheets. Each sheet is conveniently separated with tissue paper. Length -16in Width - 24in Count - 10 sheets
THE PENCIL✏ inspired by AMAURY GUICHON (🍋LEMON CAKE INSIDE), Denise Castagno
I'm saddened to link this video as Amaury Guichon almost never disappoints : r/FondantHate
SUPPLIES Archives - Amaury Guichon
Cocoa Butter (Black) - Amaury Guichon
SUPPLIES Archives - Amaury Guichon
THE PENCIL✏ inspired by AMAURY GUICHON (🍋LEMON CAKE INSIDE), Denise Castagno
Book The Art of Flavor by Amaury Guichon gathers 12 of his most exclusive desserts from more than 60 recipes, with great detail, techniques,
The Art of Flavor - Amaury Guichon
Amaury Guichon on Instagram: Chocolate Chameleon! 🍃 Swipe left to take a closer look! This small chocolate showpiece was crafted @amauryguichon.pastryacademy during our chocolate module, it weighs 28lbs and is 35 inches
THE PENCIL✏ inspired by AMAURY GUICHON (🍋LEMON CAKE INSIDE), Denise Castagno
May, 2020
A chocolate Demogorgon is my kind of Demogorgon 🤯🤯, A chocolate Demogorgon is my kind of Demogorgon 🤯🤯 Credit - Amaury Guichon, By Arron Crascall
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Chocolate Giraffe made by Amaury Guichon : r/oddlysatisfying