Red Delicious Apple trees ripen through September and October and produce large, dark red fruit. The apples
Red Delicious Apple trees ripen through September and October and produce large, dark red fruit. The apples' sweet and juicy taste is perfect for the family apple pie recipe and other dessert cooking. The tree requires 900 chill hours, and Golden Delicious Apple trees are the recommended pollinators for this tree. For planting, apple trees prefer full sun and moist, well-drained soil. At maturity, these standard Red Delicious apple trees can reach a height and width of 20 ft. to 25 ft. The tree is hardy in USDA Zones 4-8. It is shipped in a #1 pot with a minimum tree height of 12 in.
Of the more than 2,500 different cultivated varieties of apple trees in North America today, the most famous and widely planted is the red delicious.
Red Delicious Apple
Mcintosh apples are a time-tested variety that have been some of North Americas favorites since their discovery over 200-years ago. Discovered by a John McIntosh, a farmer in Ontario in the early 19th century, the McIntosh apple was ideally suited to the climate of the area, being a heavy and reliable producer with good cold hardiness. McIntosh achieves its best flavor in colder apple-growing regions. Boasts attractive crimson splashes combined with a crunchy bite into snow white flesh.
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