Butcher Twine

Butcher Twine

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is a must for the kitchen! With its convenient center pull ball, you can easily truss or tie up a turkey, roast and other poultry or meats to

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This 4-ply cotton sausage twine with a variety of kitchen tasks, including butchering and roasting. Use it to tie back and truss chicken and turkey legs when roasting; this helps the meat to cook evenly and stay in place. You can also tie bundles of herbs, hang meat to dry, and tie up roasts, making it a great addition to your establishment.

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