nbsp;Fancy chocolates with beautifully patterned surfaces are not just for professional confectioners. By working side-by-side with master chocolatier, Mark Tilling, you’ll learn how to use cocoa butter transfer sheets to create show-stopping desserts and decorations in all shapes and sizes. Use this technique as a finishing touch on a
Decorating Chocolate with Transfer Sheets by Mark Tilling - Creativebug
Food + Home > Baking & Cake Decorating Classes - Creativebug
Hand-Rolled Truffles by Mark Tilling - Creativebug
The Wilton Method®: Sugar Cookies by Wilton Instructors - JOANN
How to Substitute Yarn by Debbie Stoller - Creativebug
Decorating Chocolate with Transfer Sheets by Mark Tilling - Creativebug
Painting on Cookies and Cakes by Wilton Instructors - Creativebug
Decorating Chocolate with Transfer Sheets by Mark Tilling - JOANN
Parties - Creativebug