The knife is forged by Mr. Nasatada Matsumoto and is one of the highest grade, superb examples of Japanese knives, using Yasuki Blue 2 steel. He mainly focus to make by hand-forged in the traditional way, so he hasn't make knives made of containing blade material , as it has been done for hundreds of years in Japan.
ibuki blade blanks
by Steel – Page 3 – ibuki blade blanks
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Japanese Nata Hatchet Branch Chopping knife blank blade Yoshimitsu
Japanese Ken Nata Hatchet Tanto knife blank blade Masatada forged
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About ibuki blade blanks
Japanese Koshi Nata Hatchet Branch Chopping knife blank blade
by Steel – Page 3 – ibuki blade blanks
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The knife is forged by Mr. Kentaro Kamimura and is one of the highest grade, superb examples of Japanese knives, using Yasuki steel. He mainly focus
Japanese Nata Hatchet Branch Chopping knife blank blade Yoshimitsu white 2 steel 160mm single edged
Japanese Koshi Nata Hatchet Branch Chopping knife blank blade
Japanese Koshi Nata Hatchet Branch Chopping knife blank blade
ibukiknife