Polenta, or cornmeal porridge (pura) is a Balkan breakfast favorite. This meal takes less than 10 min to make and will have everyone beg for seconds.
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Polenta porridge . a basic recipe « Beautiful Food Stories
HOW TO MAKE A QUICK CORNMEAL POLENTA PORRIDGE
Basic Proja: A Traditional Serbian Cornmeal Dish
The proja is a traditional flatbread from the Balkan region that is made from cornmeal. It is called proha in Bosnia and Herzegovina.…
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Polenta porridge . a basic recipe « Beautiful Food Stories
Italian Corn Porridge, Soaked, Stove-Top, Oil-Free