When To Use Powdered Food Dye Over Liquid Or Gel

With so many different food dyes available - liquid, gel, and powdered - it can be confusing to know which one to use and when. Here's when to use powdered.
With so many different food dyes available - liquid, gel, and powdered - it can be confusing to know which one to use and when. Here's when to use powdered.

Whitener Liqua-Gel® Liquid Food Coloring 1.3 oz. –

Molly Harris - Tasting Table

AmeriColor Powdered Food Color can be used when liquid food color would ruin the project. Common uses for powdered food color include coloring sugar, white chocolate and compound coatings, and dry products. It may also be used to color buttercream and other icings. **Although the color picture shown is as close as possible to color achieved with this food color, there may be a slight difference as computer monitors may vary.

Americolor 3 Gram Powdered Food Color (Powder Food Colors: Dijon)

Cook - Tasting Table

Formulated for buttercream icing, Natural Gel Paste Powder Color can also be used in dough or any to-be-colored product without breaking down;

TruColor Red Natural Gel Paste Powder Food Coloring, 9 Grams

Colour Powder Liposoluble, Food Coloring, Martellato

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How to Use Food Color Powders

1 oz

Gel Food Coloring, Purple